Chef Nobu Matsuhisa & Yuji Aruga,
Master of Wine and Owner of Katsunuma Jozo Winery,
Invite you to an incredible evening of Chef Nobu’s extraordinary cuisine paired with exclusive Aruga Branca Japanese wines.
When: Saturday, September 9th
5:30pm – Cocktails & Passed Canapés
6pm – Dinner & Wine is served
Price: $395 per person
*Tax and gratuity not included
For reservations please contact ilona Legchilina at
ilegchilina@caesars.com or (702) 731-7967.